Congrats! Yes, your natto mixture should be very sticky. It’s supposed to be really healthy and nutritious for your gut. In addition to mixing Natto with its accompaniments into plain steamed rice, which is how I usually eat it for breakfast, you can also use that mixture to spread onto Nori and make little nori rolls, including whatever else you want for your Natto/Nori rolls. You can modify the flavors by adding steamed egg strips, carrots, courgettes, etc…
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