Japan (Spring 2025): UJI

Uji is a lovely town between Kyoto and Nara, considered the Birthplace of MATCHA.

Checked in with the hostesss at Nakamura Tokichi Honten, the Matcha Tea restaurant renown for Matcha infused items, such as Maruto Parfaits, Tea Jellies and Matcha Ice Creams. We had plenty of time to explore the town. Staff was just calling #53, we were way down the list at #148.

The restaurant does provide real time mobile access to the waiting list, so we were free to explore and not be tethered to the queue.

We walked down the main street to the bridge. Seems like there were more folks than on our previous visit, as expected.

Walked around a bit, and surprised to find a restaurant on the water with only a short (15 minute) wait.

I ordered Cha-Soba with Simmered Herring

Da Wife kept it simple with Cha-Soba with cold Dipping Sauce

Very nice relaxing simple lunch, on the water with a beautiful view.

We slowly strolled back across the bridge, our number was almost up. We walked by a CROQUETTE shop, and had to peek in. The ladies were hand forming croquettes of various flavors, and frying them fresh to order.

The shopkeeper handed us our Matcha Croquette just as our phone alerted us our number was almost up. A short walk up the block, and ready for dessert!!!

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The Force was with us, we again scored one of the four choice tables facing the garden!!

This is Shin Matcha, the NEW Matcha Season, when the first harvest of new Tea Leaves happen. The First Flush is considered the most prized and the highest quality, the very best matcha.

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We kept it light today. Two seasonal special items available only at the Main Store.

Fresh Tea Zerii (Hojicha)

Maruto Parfait

My wife just could not resist and HAD to sneak a nibble of the Matcha Croquette she had just bought up the street. I tried to tell her that outside food was not allowed, but does she listen??

The server came by with our order and startled the wife, who promptly dropped the croquette in her own lap. The server politely admonished her and a tiny No Outside Food sign magically appeared on our table. Quite embarassing.

We enjoyed our First Tastes of the Matcha Season and headed contently back to the JR Station. Lucked out again, and got the Jump Seats right behind the conductor. Nice ride back to Kyoto.

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I love it when food comes with its own Owner’s Manual.

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Glad you enjoyed Nakamura Tokichi Honten. We never made it to the Uji location (next time, since the new nintendo museum is close by), but had it in both Kyoto and Ginza. Not as good views as you got, but still very memorable. Did you try their matcha hard candy? My SO has a sweet tooth and always asks for specifically that if I go through Japan. My other favorite past time is watching people wolf down the giant parfaits (too sweet and too much for us)

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How to Make Delicious KATSUDON!!!

Don’t be that Gaijin!!

How to eat TSUKEMEN the RIGHT Way!!!

Eat your CHAZUKE in the proper sequence.

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The Uji location is nice, very crowded though. Just check in and grab a number, walk around town until you get the notification on your phone.

The Uji location also serves some full sets, which I think the other stores don’t. Some pics from our previous visit.

A good town for all things Matcha.

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“Change your eyes”

Do they mean ice?! Is it an iced soup?

It is a hot soup, they even have a thermos in front of each diner with more hot soup to add to your bowl as desired.

Change your eyes

I take to mean enjoy the noodles in a different way.