January 2020 openings and closings [Boston and New England]

[tomatotomato (Denise)]

@uni

This is my main source of EVOO as well. Specifically the 1 liter glass bottles of Kirkland signature Italian olive oil. It is better quality that what I consider day to day oilve oil, but at that price you don’t have to worry about it. I can use it in all purposes. In the summer I generally might buy a small bottle of a special finishing oil from somewhere like Formaggio for the really good tomatoes from the garden.

We think alike! Having a staple olive oil + a finishing oil in the pantry is what works for us too.

P.S. We don’t buy salad dressing as a result. And that is how I justify my fancy oil when I buy some.