Is the Dubai trend coming to an end? Finally?

https://www.nytimes.com/2026/02/25/world/asia/south-korea-dubai-chewy-cookies.html?unlocked_article_code=1.PVA.TmEd.4YMEv9N6dCRl&smid=url-share

Maybe only in South Korea, where it seems like trends come and go in a flash. It’s still got plenty of legs here.

I mean it’s everywhere still, but I think the apex has passed.

Dujjonku look WAY different from all of the “Dubai-style” chocolate stuff I’ve seen in stores here in New England, which tends to look like a chocolate bar with a thin layer of the kataifi.