My sister and I went here last night prior to seeing a show nearby. We were in a hurry so I didn’t take any pics. The place was packed when we got there at 6:00 (although the wait was short), and had a line outside on a cold night for the rest of the time we were there.
Because we were in a hurry, we only ordered two items, pad thai and moo ping. Both were excellent. The egg in particular in the pad thai was delicious, and the dish wasn’t too sweet. The grilled slices of pork were very flavorful, and we loved the vinegary dipping sauce that came with it. They have the spicy four-condiment caddy to bring to your table, upon request.
The servings aren’t overly huge but those two items filled us up. I also had a really good, crisp Sauvignon Blanc with my dinner.
In recent memory, I’m having a hard time remembering better Thai food I’ve had, even though we only tried the two items. Lers Ros is my favorite, in the City, but for me, they excel at slightly different items, not they typical fare. Lers Ros’ pad thai, for instance, is pretty dull. Imm Thai’s was fabulous. The food on everyone’s tables looked amazing. I can’t wait to try their pad see ew, and the duck noodle soup!
Service was friendly. The place is pretty frantic, you can see the kitchen staff going full speed, because they’re so busy. In fact, I kind of can’t imagine them using a delivery service as they’re just too busy. Looking forward to going back.
Anyone else been?