Mine’s an LG, too. I keep fruits and veggies on the right side, meats, fish and the like on the left, and breads and breakfast items in the top bin. I store small items like diced jalapeños, that leftover chicken cooked chicken breast, and half-used bags of frozen veggies in the door bin.
Not really what I’d call well-organized, but the shape of the bottom bins makes using rigid containers a bit of a space-waste, at least for me. At least i know where to find things, even if I do have to hunt for them occasionally. About 3 times a year we pull everything out and add nearly-dead items to our meal plan so we don’t have a lot of freezer waste. Like I said, not the most organized, but it’s worked for 13 years.
