If you want a ‘more leisurely’ lunch, consider Drake Devonshire (but a bit of a detour, near Sandbanks).
I haven’t been there (yet) but the Executive chef is Amanda Ray (formerly of O &B) - and IMO she was always the best chef in their roster. Her time (sous-chef ) at Canoe was the most impessive it’s ever been - quality plummeted when she moved to Biff’s Bistro (as Head Chef) - that became one of my favourites until a flood closed it down.
She’s resurfaced at Drake - just haven’t made it yet.
I assume that Tanière³ is on your list for Quebec!
2 Likes
