Hard-cooked eggs discussion

[MidwesternerTT (MTT)]

Over on CH, Ricepad provided the explanation for why you get different results peeling hard boiled eggs, and Olunia posted it here on H.O., with his permission.

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From one of Chowhound message boards: “There is no secret to peeling hard boiled eggs. What most people don’t realize is that eggs are outstanding judges of the cook’s character. If you’re a naturally good person, eggs peel easily no matter what. If you’re a naturally bad person, you’ll never be able to peel an egg without some sticking, again, no matter what. If your behavior is typically hit or miss, well, sometimes you can peel them easily, and sometimes it’ll look like you peeled the eggs w…