This is indeed a joyous day of fried chicken observance. Who doesn’t like fried chicken? The honored dish is making a huge resurgence here in Houston, and so I imagine it is everywhere else also. Just this year I have fallen in love with Korean Fried Chicken and Indian Fried Chicken.
I had already planned a breadcrumb coated sauteed chicken breast dish for tonight so that will have to do, but my favorite is a crispy bone-in thigh.
I went to Lucille’s yesterday and wished the server Happy National Fried Chicken Day, he nodded and returned the sentiment.
They were serving great looking fried chicken and it was coming out of the kitchen fast and furious with mashers and greens. I stupidly ordered a salad.