maybe everyone has seen Devra First’s Dining Guide to Boston’s Little Saigon already, but I thought it was worth noting. I’ve been to a few of these places (I really liked Pho 2000 and Saigon Chicken House and Coco Leaf is good for dessert. Anh Huong is solid too.) but there is some stuff here that I’ve never heard of. Didn’t know that you could get banh mi que at Bep Bui, bun mam at Hien Vuong or 50 cent loaves of bread for banh mi at Chau’s bakery!
I’m gearing up for some sort of day trip out to eat food for a few hours now that I’m vaxxed, and this is tempting (though I have neglected Chinatown for quite some time). All in all I just thought this was a pretty nice, well rounded writeup–any piece that points out things I’ve been missing is really welcome.