The Italian side of my family made fried dough dipped in sugar for us kids while we waited impatiently for the steak pizzaiola braising. Fun food memory.
From a young age, NJ Pow wows I’ve been to for ritual dance performances is where I learned about fried bread, wild rice and buffalo meat…
Anyone catch the Hulu series, Reservation Dogs? One episode has a comedic take on fry bread.
