Harters
(John Hartley - a culinary patriot, cooking and eating in northwest England)
2
In 2016, aspic was alive and well at the Walnut Hills restaurant, Vicksburg, MS. FWIW, food generally was only average and the place was totally, utterly devoid of atmophere and any sense of hospitality.
I havent seen aspic in the UK for years. Thankfully.