I’m not a big fan of cookbooks (although I just enjoyed the Downton Abbey one), but I love food-related memoirs. Two I’ve enjoyed lately are:
A Fork in the Road: Tales of Food, Pleasure, and Discovery on the Road by James Oseland, et al.
Lots of fascinating stories and authors who I didn’t know about.
On the Noodle Road: From Beijing to Rome, With Love and Pasta by Jen Lin-Liu
Made a good companion to the Noodles episode from the show Confucius Was a Foodie.
Anyone else have some favorites they’d like to recommend? Thanks.