February 2024 COTM - ETHIOPIA

[Saregama]

Found a bunch of recipes online:

Slow-Cooked Spicy Chicken with Hard-Boiled Eggs (Doro Wat)

Collard Greens with Onions and Fresh Ginger (Gomen)

Ethiopian Spiced Clarified Butter (Niter Kibbeh)

Sizzling Spiced Beef (Siga Tibs)

Beef Tartare with Spiced Clarified Butter (Kitfo)

Yohanis Gebreyesus' spicy lamb stew

Spicy pumpkin stew

Doctor Marsamo’s fish soup

Stuffed Anaheim peppers

One-day injera with beetroot batons and jalapeño peppers

Wholemeal bread in banana leaves

Chickpeas with spicy flaxseed paste

Ethiopian nigella-glazed roast chicken

Misir Wot

TASTE - Mitten Shiro

TASTE - Shiro Mix

Teff Tagliatelle with Niter Kibbeh

Injera

Kupe – ​Kidney bean and okra stew with corn flour patties

Grilled Nile perch on a bed of creamy nettles

Fetira be enkulal – flatbread pastries stuffed with egg

Ethiopia cookbook: Recipes from flatbread pastries to grilled Nile perch

Two favourite Ethiopian dishes

Injera

Shimbra Wat (Chickpeas With Spicy Flaxseed Paste)

Awaze Dipping Sauce