Farmed oysters from Texas

[brucesw (Bruce)]

https://www.msn.com/en-us/foodanddrink/foodnews/the-next-frontier-in-sustainability-at-restaurant-beatrice-comes-from-the-gulf/ar-AA1c9Cdx?ocid=msedgntp&cvid=34adc04ae3224d7abadd0c5d1d3db585&ei=25

This is from Eater Dallas. These links that come up in a feed of mine are secretive, for some reason, about which city they are reporting on