Explore the Wonderful World of Japanese Sake, from Light, Fruity, Sweet, Dry, Clean, to Effervescent and Beyond - Sake School is in Session at Ototo Sake Bar & Tsubaki [Thoughts + Pics]

[ipsedixit]

@Chowseeker1999

Ode to Mos Burger (Japanese Chili, Shredded Iceberg, Yuzu Thousand Island Dressing, Tomato):

I have not tried the original Mos Burger in Japan, so I can’t speak to its authenticity or closeness in taste, but this was Chef Namba’s tribute to Japan’s Mos Burger chain, but with elevated ingredients. Taking a bite:

This is probably one of the best items on the Ototo (and Tsubaki) menu. Is it really just a glorified Chili Burger? Yes. But it was delicious, a good Japanese Chili (which did taste similar to a good American Chili), quality Beef patty cooked medium, messy and tasty.

Hmm, I’ve been to MOS in Japan and I don’t ever recall a chili burger on the menu.

That burger, however, definitely looks like a “fork-and-knife” endeavor.

Nice report!