Don’t you mean eggscellent???
ETA
Here’s the “yolkfan” some companies apparently use to pick the color they are going for. When I traveled I was getting yolks at the extreme end of yellow-orange. DSM means something different to me!
Don’t you mean eggscellent???
ETA
Here’s the “yolkfan” some companies apparently use to pick the color they are going for. When I traveled I was getting yolks at the extreme end of yellow-orange. DSM means something different to me!
I have to admit that though I could not taste the difference, when I saw a Perdue chicken next to a Giant Foods or a Safeway chicken, the golden Perdue bird looked a LOT BETTER than the grey’ish white generic bird.
Then a few years back my niece bought a half dozen of these hens and one rooster. When it came time to butcher the older birds I was kind of surprised to find that they were not grey’ish white like the Giant Foods birds, they were kind of purple.
My usual brown Jumbos went up to $6.99 today, but another brand was just $4.99.
It was all about the visuals, not the taste - and it was successful. Along with “it takes a tough man to make a tender chicken.” And, I think there used to be little label tags tied around the wings.
This morning, Costco had packs of 24 for $7.69 so I grabbed a carton. It seems both Costcos local to me put out a limited quantity of eggs every day, certainly not enough to last all day. In the last few months, it seems like they sell out by noon or earlier.
I paid $6.45 CAD/ dozen large local Frisa Farms eggs from Strathroy, Ontario.
Gift link:
Just saw on TV last night that bodegas in NYC are now selling egg Lucys for about a buck per.
It’s “loosies.” Because they’re loose, not in a carton.
I know the origin.
They’re also doing layaways.
They’re not cheep.
That’s a good one, ‘Layaways’!
Report from the front lines of the egg wars: there is a line of about 60 people to buy eggs at the Grand St. Trader Joe’s. A woman kept stealthily trying to cut in front of me and I kept waving her back. And then a security guard booted her for trying to get eggs a second time.
It’s brutal out there!
we have been lucky to be insulated from the shortages b/c Glaum is our local provider. yesterday’s dozen where $3.75 at the local market stand.
Do they still have the egg vending machine? That thing was so stinkin’ cute!
free link from ny times:
A NY Times article follows up on the idea that it’s not really only bird flu that’s causing the price spikes. Gift link: