Update: I did end up going there yesterday. 
Got a 10 piece bucket and am still eating it. It is good cold, and still remarkably crispy. Also tried the adobo rice (as sadly they do not have garlic rice yet). It was kind of like a fried rice with bits of pork - not bad. The palabok fiesta is now available too. I liked it, but wish that there were more toppings (pork and egg) - it is mostly sauce with a few shrimp.
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