I am looking forward to your list.
Until that occurs, here a summary of my favorite my favorite meals in 2015:
- Mura Pop-Up – From the owner of Locali, Chicken Bun and Pork Ramen.
- Fortina –Luigi Bianco pizza
- Uncorked – Double-Double Burger
- Bar Sugo – The soft ricotta gnocchi with chunks of lobster and morel mushrooms
- Hoodoo Brown BBQ – The Beef Rib and Pit Beans.
- The Cottage – Spaghetti Lobster with sea urchin and Calabrian chilies.
- Harlan Publick – The 6-hour braised “Short Rib Stew,”
- Amore –The Forentini pizza
- Elm –Smoked Shortrib
- Baldanza – “Risotto ala Pescatora”
- Bailey’s Backyard - Sugar Hill Berkshire pork loin
- Magee’s Curbside –Bacon, Egg and Cheese Empanadas
If you would like to see a description of each it was published a few weeks ago on
