You’re welcome Vvvindaloo, the bakery is Peruvian however they cover more than just Peruvian items including a couple of gluten free cakes … Nothing is fried everything is baked…the brioche pictured was light and airy and buttery more like what it looks like a cross between a popover and brioche. The staff I have dealt with are warm, helpful, patient and bi lingual. Not everything is great but most of what I photographed is worth trying…
