I stopped in at the quirky Hitch N Post in Livingston, named one of the 50 best bbq places in the world by Texas Monthly in 2013.
I got the 2 meat plate with brisket and sausage. The brisket was nicely smoked but the pieces had some gristle. The sausage was unappetizing, a bland, soft sausage that manages to taste like a hot dog. The sides every plate gets are potato salad and beans and both were very good.
Not the best in the world, but ok. I was told the burgers are great so I’ll try that next visit. The onion rings are pretty outstanding. Seating is on a mostly covered porch crowded with “stuff” or small windowless air conditioned room. Order at a walk up window.
