They are. I believe the official name for seeling them in Canada is “mature chickens” - what a polite euphemism!
And of course you can eat the meat if you don’t cook it for too long. An ideal use is in - chicken soup!
They are. I believe the official name for seeling them in Canada is “mature chickens” - what a polite euphemism!
And of course you can eat the meat if you don’t cook it for too long. An ideal use is in - chicken soup!
