FWIW, the community-supported fishery no longer requires signing up for at least 4 deliveries per 8-week “season”. You can place a prepaid order as close as a couple of days before a delivery date. Of course, you still won’t know until pick-up day what variety of fish it will be.
No, not caviar. CAFC added a bunch of options this year, like stock, soups, a9d smoked fish. Beginning in January, they’ll offer eggs from free-range, organically-fed chickens, for the hefty price of $7/doz. Seems like a strange time to begin, as there’s little for them to forage this time of year, and it’s my understanding that hens lay fewer eggs in winter, but just passing the info along.