Burlingame: Interview with Rasa's Vijay Kumar

Chef Q&A: Rasa restaurant’s Vijay Kumar on curry memories, cilantro and cooking during challenging times. His Michelin-starred Burlingame kitchen is now open nightly for outdoor dining, takeout and delivery
EBay Times 10Aug2020

Rasa: the struggle to stay open during COVID

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“Food is a pretty good prism through which to view humanity.”

― Jonathan Gold