Brunch in San Jose?

We ended up eating at Orchard City Kitchen. We had a reservation and four of us shared a bunch of things. Highlights were the lobster dumplings, which I thought were really nice – slightly spicy, lots of lobster flavor. Also the Hussy sandwich (sausage, egg, a sweet sauce, on a brioche-like bun).
I also really liked the banana soft-serve sundae.

Corned beef hash was kind of boring and plain, biscuits were sort of dry and average, bacon was good, chilaquiles were bland.

My friends who drank coffee really liked it, and we shared a pitcher of the mimosa drink (guava, passion, orange, champagne) which I thought was just OK. Noise levels were high, service was friendly and efficient.

It was a fun meal overall, and I liked the creativity of the menu.