A couple of friends are visiting Manhattan – really, all over – this week, and for whatever reason, are hoping to eat superlative bread pudding; but “no raisins” was repeated ad nauseum.
Perhaps folks here could help recommend their favorite bread pudding places.
I rarely eat it anymore, but I love bread pudding, so I’ll be interested in what anyone recommends and what you find out! I’m totally fine with raisins, though.
I often use Google maps and the search term, then sort out the items with a rating of 4 or higher, and any places that don’t interest me.
In this instance, I then cross reference the current menu to see if bread pudding is on the menu, then check for raisins.
I was curious about Bread Pudding in Manhattan, and Magnolia Bakery came up right away, as well as Blue Ribbon Sushi’s ginger bread pudding .
I think of bread pudding as more of a cold weather dessert, not sure if it’s somewhat seasonal for restaurants, since many restaurants are focused on seasonal fruit desserts right now.
Jacob’s Pickles has a biscuit bread pudding available.
I’m with your friends re: bread pudding. No raisins! It’s often hard to find a restaurant bread pudding without them. That said, I don’t know of any place that’s serving bread pudding right now.
We had dinner at Riverpark in late June and had bread pudding for dessert. It was delicious and tasted kind of like french toast. Definitely no raisins.
I was trying to think of “American” or “British” restaurants but most of the ones I could think of had sticky toffee pudding but no bread pudding.
HOWEVER it seems that all the Blue Ribbon restaurants have some kind of (but mostly chocolate chip) bread pudding on their dessert menus — and while I can’t imagine that any monster would put raisins in with chocolate chips, better to call and confirm! (The Ribbon also has it, though they seem to no longer be affiliated.)