As I posted in another topic, I’d been going there since 1988, mostly takeout from the bakeshop. I think most of the 10-15 pounds I gained then were due to Bette’s vanilla milkshakes, and two-slice pizza lunches. Their sandwich specials were always imaginative, on good quality Acme bread (I tried never to miss any sandwich on Acme walnut or olive bread). Great varieties of salads, like the Friday calamari and avocado vinaigrettes. Devilled eggs!
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