I’ve actually given Jotmahal a try. Only once though. The food was okay but the portions were very small. The naan had a weird taste, like baking soda. According to Luke Tsai review, maybe we just ordered wrong.
I don’t think we’ll ever go back because the service was pretty terrible. Not only did the food take forever, but there was so much confusion clearly going on in the kitchen that things seemed to come out that were never ordered in the first place to other tables. Our waitress also forgot things several times over and seemed very inexperienced. The restaurant was not busy at all on this particular night so there was not a clear explanation for all the issues and it was at least a year after they first opened.
