Funny how salty meats and maple syrup just dance together. I’ll add this. Muenster cheese warmed 6-8 seconds in the microwave, dipped into maple syrup. Never would have considered this until I moved to where I live now. Seems like everyone eats it.
I like your little “left in the fridge” recipe. Be a good thread. Love making magic out of leftovers.
Did we have a pancake v. waffle thread on CH? Can’t remember.
Personally, I’m a pancake man; but I’d eat that creation of yours, and with gusto.
