…in the airport? I notice there’s one at SFO. I’m still making plans and won’t be in the bay area until a few weeks from now, but I may give it a try on my way out of SF. Over $10 per slice, but I guess that’s to be expected at the airport.
The pepperoni pizza requires many napkins. FWIW, there are several locations in SF.
I would not go out of way to eat a slice, I prefer Round Table.
That’s pretty much the bottom of the pizza quality
I wouldn’t be going out of my way for it. Tony’s is inside security at SFO, and I’d just be grabbing a slice before my flight.
I’ve had Round Table, but it was probably about 35 years ago. Don’t know how much or if it’s changed over the years.
Why not just order a pizza from Tony’s and bring it with you to the airport?
The one in SFO opens ar 6:00 am. The others (including Slice House) don’t open until after my flight leaves. It’s not a high priority meal, just something i thought i might do if it’s any good.
Got it. Just be aware that Tony’s has a gazillion ovens at their restaurant for various types of pizzas that they make. I haven’t eaten their pizzas at sfo. the pizzas they make at sfo may be different from those at their restaurant.
