Maybe not a noteworthy breakfast to some but it was nectar to me. I was on a diving trip in Borneo yesterday and wasn’t expecting much food wise. Not only did they have bread, boiled eggs and sausages ( chicken sausage but I’ll take what I can get). More importantly they had HP sauce. I haven’t had HP sauce since I left England 18 months ago. The sausage, egg and HP sauce sandwich was delicious and I chased it with a HP sauce sandwich.
Olive bread with an imported Gouda melted on top. A simple out the door breakfast this morning. My wife was out the door. My office is still in the dark, thank you Irma
These zucchini bread posts are loaded with really useful info that IMO would be best utilized on a home cooking or baking or zucchini bread thread as opposed to the “what’s for breakfast thread”
The moderators can move them, or you can start another thread! I think you would get a lot more input on those threads, you have so much valuable info to offer people who bake
thanks Wrote the new version using KA unbleached wheat bread but was trying to create a new topic under baking but could not get it done. I will try copy and move it over n ow that you created the new topic
Today, my son made breakfast as I slept in having taken a benadryl for allergy
Red Lobster’s Biscuit that you just add aged reserve cheddar cheese and water from Costco and brushed with melted butter, poached
eggs ( microwave rather than stove cooked) and precooked bacon also from Costco which is warmed up in the microwave. Add tabasco to the eggs. Lilly Cappuccino coffee with usual 2 truffles ( white and dark from Lindt- buy them when on sale , 6 bags of each which last a year and I get points for having an account with them. )
Yes it does. We used to use Choc Mod Truffles made especially for Kirkland but Kirkland stopped carrying them. So, had to buy thru Amazon , then realized that the ingredients were not as great. They are not being made in France anymore bur in Canada. So, we change to Lindt Chocolate truffles.