Moderators Hat On
While we can all continue to point out the “poor” marketing being done by this business, it is still a small business and I don’t want us to come across looking like a gang of bullies just piling on with nothing but negative comments. (yes I"m also looking in the mirror as I type this)
So I think we have established “plating and marketing” are not this owners strong point, but until someone actually tries the food and experiences the service let’s cut the place some slack and wait until we have more fact, instead of having fun in criticizing a place un-sampled yet.
For the best of our community and the Hungry Onion brand, I think it’s important we not develop a reputation as foodie -“haters”.
With that said I look forward to someone taking one for the team and posting about an actual experience here and let the conversation continue from that stand point. Thank you all for reading this and hopeful understanding.