Broccoli is an exotic vegetable in Sri Lanka too but they are increasingly available in supermarkets (although the prices are high).
For me many types of grapes and berries, asparagus, kale, brussels sprouts , and herbs like thyme, tarragon, oregano…
tadgola is abundant in the North, North East, and East of the country. In other areas coconut is a common tree. You will find “king coconuts” (the orange colour one) sellers by almost every main road here.
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