Well I don’t know what to make of that, but then I am not in the business; maybe someone who runs the Mexican restaurants outside of “the Bay area” will read this. I am technically in the Bay Area and I am rooting for most folks who can make a go of it selling food around here.
As for me, I rarely even eat tortillas! I’ll have to try one the next time I see them being made.
I do have my preferences at the various establishments for certain rellenos, carnitas, and even the agua frescas!
