Thanks! This is quite a comprehensive post! Perhaps we should get a separate South Bay Indian discussion going, not just the veg ones. There are a few that I want to try but haven’t yet, like Nawab’s, Milan’s (someone from India suggest their off-menu stuff is great)
Glad to hear their biryanis are still going strong. I liked their biryanis too. I haven’t been to Peacock since they closed down the Mt View branch.
I haven’t worked up the enthusiasm to try the PA branch again yet. But agreed the food at the MV branch was better executed than the average joints around.
Is the Sakoon menu more traditional now? I recall the opening chef experimented a bit.
I vaguely recall the chef has good credentials from DC or somewhere. I have had their buffets and lunch ordered off the menu. But have not tried dinner. That’s probably where the food should shine if cooked by the chef.
