SF Bay Area Farmers' market good finds

Do you know where physically is their bakery?

Their website says they operate out of a shared kitchen space in Sausalito.

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Yes that’s my understanding. I think they only sell at the Marin and Stonestown farmers markets.

I’ve been going to the Kensington market on most Sundays:

Lola’s Spanish Cuisine makes a very good paella.
Picnic Charcuterie, for sausages, pate, and most recently, pastrami.
Victoria Farmstead, for a wide variety of meats.

And several bakeries.

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Making noodles. Phongdien Town, Cantho City, Southern Vietnam.
Credit: CiaoHo