Regional Chinese roundup 3.0 (SF Bay Area)- November 2019 - April 2021 archive

Closures

  • The Mountain View location of Chef Zhao Bistro has closed. The San Mateo location still remains.

Openings

  • Bamboo Steamer (Hayward) a former Dublin Koi Palace chef and his father started this restaurant according to the server, and it appears to be independent and not use foods supplied by KP’s commercial kitchen like Stick & steam or Dim Sum Corner . Spacious, mixture of contemporary bao and dumplings, noodles & rice, XLB, sheng Jian bao, Peking duck sesame shao bing.

  • 110 Shabu Shabu (Dublin) Hot pot (unknown or non-specific region)

  • Suzhe Eatery (Palo Alto) Shanghainese, in the old Su Hong space, opened by former Su Hong staff according to Elena Kadvany.

  • Shangri La Organic Kitchen (San Rafael) Tibetan thukpa and momos

  • Red Hot Chilli Pepper (Fremont) Indian / Desi Chinese

Upcoming:

  • An owner of Noodles Fresh has a pending liquor license for Noodles Fresh at 2430 SHATTUCK AVE , BERKELEY, CA, 94704
  • An owner of Cantonese seafood and dim sum Fusion Delight has a pending liquor license for Kai Xin Dian 2460 BANCROFT WAY , BERKELEY, CA, 94704
  • An owner of Beijing Duck House has a pending liquor license for Zest Food at 10881 S BLANEY AVE , CUPERTINO, CA, 95014.
  • An owner of Milpitas’s Jiuding Flavor (or someone with the same name) has a pending liquor license for Dumpling Home at 298 GOUGH ST , SAN FRANCISCO, CA, 94102