That’s the Kuang family. They started with restaurants in Santa Rosa and Novato, then build a chain of Cantonese cafes (including D & A) around the bay with differing names in English but all called 文記茶餐廳 in Chinese. At some point they saw the $$ in spicy food, and turned Washington Cafe/文記茶餐廳 in Chinatown into Hunan House, with hotpots on the second level before opening GHPL.
