Last night my family had our year ending dinner here. We arrive at 7PM and found every table full had had to wait for 15 minutes for a table, While having our dinner which was about 45 minutes there were people wait the whole time.
Chester said they were flooded as never before.
We had the following
Hot and Sour Soup which was good as before
Dan Dan noodles which was served with a rich and semi spicy beef broth top with spinach and minced pork.
Mongolian Beef, the meat was tender and no the mild side.
General fish which was deep fried white fish in a spicy sauce which I think was the best dish of the bunch.
Lastly Green Bean and Chicken, the beans were done just right.
All in all we like this Bistro a lot and hope it can make and we will have another good Chinese place to eat and I will not have to travel as far for all food.
