Peli Peli guys are opening a new concept with Chef Paul Friedman.
From Houstonia.
I haven’t had a chance to get to Peli Peli yet, but I still want to. I know Lambsy had a less than stellar experience there but I’ve heard some good reports and as noted above - I’m intrigued.
Paul Friedman owned an operated one of my most lamented long-lost restaurants, The Great Charcoal Chicken.
Counter service maybe, but I’d ransom every one of you for just one more Jalapeno Smothered Chicken Quarter, All White with Fries and a salad.
Maybe your children too.
Now I’m depressed.
