Restaurante Sabor Especial on Williams St in Chelsea makes their pupusas fresh + made to order.
supposedly this month there’s supposed to be a Uruguayan inspired place serving chivitos opening in Watertown from Gabriel Bremer and his wife, La Bodega by Salts
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We got takeout from Mi Tierra tonight, Madrid, and they confirmed that they make all of the pupusas in-house. They were good as takeout seared for a couple of seconds in a nonstick pan to crisp up after the short ride home.
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thanks! hope to try it soon.
