When we were in Turkey the terms were pretty much interchangeable. And in no case that we had were they “strips/chunks.” I made them once when we got home and should do it again as we have a half lamb in the freezer.
When we were in Turkey the terms were pretty much interchangeable. And in no case that we had were they “strips/chunks.” I made them once when we got home and should do it again as we have a half lamb in the freezer.
