(London ) Notting Hill/Kensington recs ?

[Harters (John Hartley - a culinary patriot, cooking and eating in northwest England)]

Kensington. Not small plates but really good

[London, W8] Clarke's

I’ve wanted to eat here for, literally, decades. When Sally Clarke opened her restaurant in the mid-1980s, she was pretty much the only female chef that you’d hear about in the media. She pre-dates the River Café by a year or so. And, then as now, the food sounded like it was the food you wanted to eat. So, why has it taken me nearly 30 years to get here? Well, truth be told, the restaurant has faded in and out of my consciousness and, on trips to the capital, there’s always seemed to be somewhe…