[Kuala Lumpur] Best Gujarati in town at Ganga Cafe.

[klyeoh (Peter)]

@AkritiSharma

It will be useful for the most of Indians who visits Kuala Lumpur to eat a delicious Indian food in overseas.

Most welcome, AkritiSharma.
FYI, the best Indian restaurant in KL at the moment, IMO, is Mumbai-born Yogesh Upadhyay’s extraordinary Flour. Don’t miss it!

[Kuala Lumpur] North Indian delights at FLOUR, Plaza Damansara

Talented restaurant duo, Yogesh Upadhyay and Natasha Ng, have put together perhaps the best North Indian restaurant which Kuala Lumpur has seen in recent times - well-prepared dishes using carefully sourced, freshest ingredients (the paneer was even made in-house) which absolutely burst with flavours. It’s a spice temple which is perhaps KL’s most phenomenally well-kept secret. [image] [image] [image] [image] [image] Start with a rich, generous mango lassi: [image] Food is served in sets…