We were at the Notre Dame Basilica yesterday evening, so we reserved around the corner at Quattro, one of the Italian places written up by Eater (among others) above. It was very busy, with several large tables & the 3 staff (owner? plus waitress plus one helper) ran around and very efficiently got everyone wine, food and attentive service throughout. Impressive. We ordered red wines by the glass and neither my wife’s nor mine was more than okay. The food was good, nothing exceptional. The burrata was fresh, as were the tomatoes & arugula it was served with. The minnestone soup was similarly tasty, with fresh vegetables and good broth. My wife’s veal scallopine and my tile fish were also well prepared. No complaints. But, as I said elsewhere, we get so much excellent Italian food at home that its hard for us to get excited about a place where everything is done appropriately with good ingredients, but where there’s nothing making it noteworthy either. The bill, with tip, was about CA$180. Maybe a little high, but reasonable. I know this comes off as a negative review, but I really wouldnt tell anyone not to go. It’s fine. Really.
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