We also were longtime regulars at the original PC branch. The restaurant has been through a few owners by now. We haven’t been to that one in some time but are now regulars in WP. (Usually dinner.). The original owners were from Peru and Uruguay (almost Argentina.). The Uruguayan/Argentine side of the menu is toward the end, all the grilled items. For a variety of reasons, both personal and work related, we have been fairly frequent visitors to Argentina through the years ( and my husband, more recently, to Uruguay,) so we have often been drawn to that end of the menu – grilled sweetbreads are a whole different experience than most other preparations of that item – but a combination of items from all parts of the menu can be fun. We’ve never had the gumption to try the jalea, an enormous pile of fried seafood. The staff are very friendly, and I find the WP room more comfortable than the one in PC.
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