I have not been to any Chuck’s yet. It’s the same corporation as Crabby Dick’s . I don’t really have a problem with the concept of trying to offer a cheap steak, sort of the same idea as Ponderosa way back when.
Our neighbour, who was widowed a year ago, went to stay at Langdon Hall in Cambridge with her adult daughter.
She and her late husband used to really enjoy Langdon Hall, and they would stay there a couple weekends each year, dining in the dining room. They also visited France each spring for close to 20 years. She’s a good home cook and baker, and I know she likes the same Japanese and Chinese restaurants I like. I think our food tastes are fairly closely aligned.
Well, on this last 2 night visit with her daughter in 2025, they found their meal the first night to be ho hum and expensive for what it was. They decided not to dine there the 2nd night . So they went to Chuck’s in Cambridge, and they liked what they ordered. Our neighbour gets the steak and lobster tail. (I asked)
That said, Chuck’s is everywhere. Listowel. Lucan. Grand Bend. LOL. It also took over the old McGinnis Landing space in West London, ON.
