Thanks for the info and great tips. I came across the following article which again bodes well for my order: http://www.woodendcookery.co.uk/2014/08/03/wild-and-fruitful-award-winning-cumbrian-preserves/
I’m fairly confident that it will be good stuff. I only wish they had some of their bramble and blackcurrant preserves in stock. I’d love to visit the Lakeland region some day…
