First and foremost Welcome to Hungry Onion! Always great to have more food impassioned people joining us!!!
Just a FYI although you replied to me regarding the comparison of Gargiulo’s to Taste of Italy, that was actually a comparison drawn by the person on Facebook not myself.
There is also a separate thread dedicated to Nettie’s which you should place your praise on, more eyes interesting in information on Netties will see it if it’s in their thread vs. here. Here is the link to that discussion if you want to join that conversation too:
