Alan we had a truly wonderful dinner in Pontevedra at O EIRADO DE LENA; a few details in link below. It was among my favorites of our Galicia visit last May;
<<<<Our bill (two diners) with water and one glass of (sweet, white, local) wine, Sitta Pereira, was 107 euro.
Among our top eating experiences in Galicia, and the final meal, before we decamped to a very different food arena, the island of Lanzarote in the Canarias>>>>.
I’d call the restaurant “upscale” but certainly not fancy or formal.
